• Cheese Samosa (D, G)

    0 out of 5
    $2.75

    Very thin sheet of flour shaped into a triangle with a seasoned mozzarella and jalapeƱos stuffing then deep-fried.

  • (2) Chicken Tandoori Leg (D)

    0 out of 5
    $12.50
    (2) whole chicken leg with bone (thigh) in a yogurt marination cooked in a tandoori clay oven. Allow 30-35 minutes to cook. 1
  • Pakora (Fritters) (G)

    0 out of 5
    $6.00
    (6) Pieces of seasoned gram flour (yellow lentil flour) mixed with onions, potatoes and bell peppers then deep-fried.
  • Select options This product has multiple variants. The options may be chosen on the product page

    Saag Paneer (Spinach & Cheese) (D, G)

    0 out of 5
    $18.50
    Saag (spinach) and paneer (Indian cottage cheese made by curdling heated milk with lemon juice, vinegar, or any other food acids) cooked in an onion and tomato based sauce seasoned with coriander, turmeric and cumin.
  • Seekh Kebabs

    0 out of 5
    $8.50
    Seasoned minced chicken cooked in a tandoori clay oven on a skewer. Allow 30-35 minutes to cook.
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    Gobi Aloo (Cauliflower & Potatoes)

    0 out of 5
    $17.50
    Cauliflower and potatoes cooked in an onion based sauce and seasoned with turmeric, garlic, ginger, onion, coriander, tomato and cumin.
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    Chicken Curry

    0 out of 5
    $16.50
    Boneless pieces of chicken cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
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    Chicken Biryani (Serving size 2) (D)

    0 out of 5
    $16.50
    Boneless pieces of chicken cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
  • Select options This product has multiple variants. The options may be chosen on the product page
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    Chicken Vindaloo

    0 out of 5
    $18.50
    Boneless chicken and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.

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