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    Chicken Tikka Masala (Butter Chicken) (D)

    0 out of 5
    $18.50
    Boneless pieces of chicken tikka (marinated chicken that is cooked in a tandoori clay oven) cooked in a tomato and heavy cream sauce with various spices such as turmeric powder and paprika powder resulting in an orange color. This dish cannot be spicy due to cooking it in heavy cream and milk.
  • Veggie Samosa (D, G)

    0 out of 5
    $2.25

    Very thin sheet of flour shaped into a triangle stuffed with cooked seasoned potatoes and peas then deep-fried.

  • Naan (D, G)

    0 out of 5
    $2.50
    Plain fresh bread baked in a tandoor.
  • Garlic Naan (D, G)

    0 out of 5
    $3.99
    Naan topped with garlic and cilantro baked in a tandoor.
  • Chicken Samosa (D, G)

    0 out of 5
    $2.99

    Very thin sheet of flour shaped into a triangle stuffed with cooked seasoned minced chicken then deep-fried.

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  • Naan Basket (D, G)

    0 out of 5
    $9.00
    Includes (1) garlic naan, (1) onion naan and (1) plain naan
  • Mango Lassi (D)

    0 out of 5
    $5.50
    Traditional Indian drink made from yogurt, milk, mango pulp and sugar. (16 oz)
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    Chicken Korma (White Korma) (D, N)

    0 out of 5
    $18.50
    Boneless pieces of chicken cooked in an onion sauce with yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
  • Cheese Samosa (D, G)

    0 out of 5
    $2.75

    Very thin sheet of flour shaped into a triangle with a seasoned mozzarella and jalapeños stuffing then deep-fried.

  • (2) Chicken Tandoori Leg (D)

    0 out of 5
    $12.50
    (2) whole chicken leg with bone (thigh) in a yogurt marination cooked in a tandoori clay oven. Allow 30-35 minutes to cook. 1
  • Pakora (Fritters) (G)

    0 out of 5
    $6.00
    (6) Pieces of seasoned gram flour (yellow lentil flour) mixed with onions, potatoes and bell peppers then deep-fried.
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    Saag Paneer (Spinach & Cheese) (D, G)

    0 out of 5
    $18.50
    Saag (spinach) and paneer (Indian cottage cheese made by curdling heated milk with lemon juice, vinegar, or any other food acids) cooked in an onion and tomato based sauce seasoned with coriander, turmeric and cumin.
  • Seekh Kebabs

    0 out of 5
    $8.50
    Seasoned minced chicken cooked in a tandoori clay oven on a skewer. Allow 30-35 minutes to cook.
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    Gobi Aloo (Cauliflower & Potatoes)

    0 out of 5
    $17.50
    Cauliflower and potatoes cooked in an onion based sauce and seasoned with turmeric, garlic, ginger, onion, coriander, tomato and cumin.
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    Chicken Curry

    0 out of 5
    $16.50
    Boneless pieces of chicken cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
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    Chicken Biryani (Serving size 2) (D)

    0 out of 5
    $16.50
    Boneless pieces of chicken cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
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    Chicken Vindaloo

    0 out of 5
    $18.50
    Boneless chicken and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.

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