Vegetarian Entrees

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Dal Makhani (Black Lentil) (D)
0 out of 5
$16.50
Black lentils (urad) and red kidney beans cooked in butter and cream seasoned with various spices.
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Mixed Vegetables Curry
0 out of 5
$16.50
Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes cooked in an onion and tomato based sauce seasoned with ginger, garlic, chili peppers, turmeric, cumin, coriander, cinnamon and cardamom.
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Malai Kofta (D, N)
0 out of 5
$19.00
Mixed vegetable such as cauliflower, carrots, broccoli, string beans, peas and potatoes with cheese minced into balls and cooked in an onion based sauce with coconut milk.
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Palak Aloo (Spinach & Potatoes) (D, G)
0 out of 5
$16.50
Spinach and potatoes cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
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Mattar Paneer (Peas & Cheese) (D)
0 out of 5
$18.50
Peas and paneer (Indian cottage cheese made by curdling heated milk) cooked in a tomato based sauce seasoned with various Indian spices.
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Aloo Mattar (Potatoes & Peas) (D)
0 out of 5
$16.50
Potatoes and peas in a creamy tomato based sauce cooked with garlic, ginger, onion, tomatoes, cilantro and cumin seeds.

Dal Makhani (Black Lentil) (D)

Mixed Vegetables Curry

Malai Kofta (D, N)

Palak Aloo (Spinach & Potatoes) (D, G)

Mattar Paneer (Peas & Cheese) (D)

Aloo Mattar (Potatoes & Peas) (D)

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